Your Local Market

our quality is worth the stop

Our philosophy is simple.

A strong family commitment, quality food, and lots of love. These three make for the perfect recipe – satisfied customers with memorable meals and gatherings.

Our home is your home. Ski’s Meat Market.

OUR QUALITY IS WORTH THE STOP

our location

Ski's Stevens Point
5370 US Highway 10 E
(715) 344-8484
sp@skismeatmarket.com

m-f 10-6
sat 9-6
sun 10-4

Easter Sunday CLOSED

Thanksgiving Day CLOSED

Christmas:

Dec 23 8am - 6pm

Dec 24 8am -NOON

Dec 25 CLOSED

New Year's:

Dec 31 10am - 6pm

Jan 1 CLOSED

our products

beef

All of our beef products are 1855 Brand Premium Black Angus. Only 13% of all cattle qualify for the 1855 Black Angus brand. Our premium brand, 1855, is only available in fine establishments. This top-of-the-line beef comes from a distinguished herd of cattle. This herd consistently produces the most tender, juicy and flavorful beef. Our 1855 beef selections are aged a minimum of 14 days for maximum tenderness, another key element to an incredible dining experience.

pork

poultry

Following through with Ski’s policy of quality, we proudly sell Bell & Evans Chicken. Customers rave about the juiciness and tenderness of our B & E Chicken. All B & E chickens are raised without antibiotics throughout their life. turkey-logo-web They receive no antibiotics and no growth hormones in the feed, the water or even the egg…. EVER. They are fed an all-vegetarian diet; no animal by-products!

SEAFOOD

CHEESES

FRESH BRATS

BRAT FLAVORS

chicken brats (thigh meat only)

DELI

VENISON PROCESSING

more info...click right here

contact us

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