Turn your boneless venison into Ski's famous brats, snack sticks and summer sausage!

fresh sausage (brats)
 

1. we will make you an order of any size (min. 5 LBS venison per batch)
2. we will add 6 LBS of pork for every 5 LBS of venison
3. your brats will be made with your venison (and yours only!)!!!
4. $3.39/ LB

venison grinding (burger)

1. we will add the % of beef or pork you would like (40% suggested)
2. $0.80/ LB grinding charge
3. adding beef $2.99/ LB
4. adding pork $1.99/ LB
5. your burgers will be made with your venison (and only yours!)!!!

snack sticks

1. min. order 5 LBS
2. 1 LB pork added to each 2 LB venison
3. snack sticks will have a 30% shrink in the smokehouse
4. $4.99/ LB

jerky

1. min. order 5 LBS (or 12 LBS with only your venison)
2. restructured (ground) or whole muscle available
3. 50% shrink in smokehouse
4. $4.99/ LB ($5.99/ LB with your meat only)

summer sausage

1. min. order 5 LBS
2. 1 LB pork added to every 2 LB venison
3. 15% shrink in smokehouse
4. $4.99/ LB

REQUIREMENTS/PARTICULARS

we accept only fresh or frozen, boneless wild game

 your meat must be in a clean container (no garbage bags please)

we reserve the right to refuse any meat that does not meet our standards of cleanliness or freshness

all brats will be wrapped in freezer paper

we require a 25 % downpayment of total order at the time meat is received

we guarantee that your brats and burger will be made with YOUR venison. summer sausage and snack sticks are processed in large batches, so these items will be processed with other venison, but all venison thoroughly checked for freshness and quality.

we will process your order as quickly as possible

we will call you as soon as your order is ready. any order not picked up within 2 weeks will receive a $5.00/ week freezer charge